Chestnut-Finished Pork
Chestnuts are one of several types of hard mast that have been used as food for pigs for centuries in parts of Europe. The tradition followed European settlers to North America.
The most famous chestnut-fed pigs are those raised around …
Acorn-Finished Pork: An Ancient Tradition
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Acorn-finished pork is a centuries-old tradition that has been handed down from the Mediterranean region of Europe. Pigs are native to the hardwood forests of Eurasia and there is a growing movement in Europe and America to …